Welcome to Driftwood
At Driftwood, we celebrate the essence of New American cuisine, expertly blending fresh, local ingredients into culinary works of art. Nestled in Boynton Beach, this seafood-inflected cocktail bar invites guests to indulge in flavors inspired by farm-to-table practices. With a menu that evolves with the seasons, highlights include the crispy fried chicken oysters and the enticing steak tartare. Each dish is a testament to meticulous preparation and creativity. Driftwood's warm ambiance and attentive staff create a welcoming experience, making every visit memorable. From innovative cocktails to delightful desserts, Driftwood promises an unforgettable dining journey.
- 2005 Federal Hwy, Boynton Beach, FL 33435 Hotline: (561) 733-4782
Welcome to Driftwood, where the spirit of coastal dining merges with the essence of New American cuisine. Nestled in the heart of Boynton Beach, Florida, Driftwood stands proudly at 2005 Federal Hwy, Boynton Beach, FL 33435. This culinary gem specializes in seafood and craft cocktails, showcasing a menu that evolves with the seasons and highlights the freshest local ingredients.
As you step inside, the warm ambiance envelops you, drawing you into a world where flavor takes center stage. The welcoming staff, often praised for their exceptional service, are ready to guide you through a thoughtfully curated menu, ensuring your dining experience is nothing short of memorable.
- Appetizers: Don't miss the Local Fish Ceviche, a vibrant dish served with jackfruit-coconut leche de tigre and adorned with fresh garden herbs. It's a delightful introduction to the evening, bursting with flavor at $20.
- Signature Dishes: The Chicken "N" Dumplings, featuring rich ricotta dumplings and free-range chicken for $24, and the succulent Local Swordfish at $40, prepared with bare roots farm's bok choy and mojo dashi, showcase the dedication to quality and creativity.
- Burgers & More: For a more casual yet equally delicious option, try the Driftwood Burger—juicy and served with all the classic fixings for $24, it's a can't-miss.
Driftwood’s culinary artistry doesn’t stop at the main courses. The sides and appetizers invite exploration, from crispy Green Bean Tempura to the decadent Miso Creamed Corn. Guests rave about the shared plates, fostering a communal dining experience that’s perfect for gatherings.
The lively cocktail scene is another highlight, with innovative concoctions that complement the delectable dishes. As one customer noted, the Espresso Martini might just be the best they've ever had! The drinks are more than just beverages; they are an integral part of the Driftwood experience—served in fun glasses and crafted to perfection.
Customer feedback echoes a consistent theme: Driftwood is a place where freshness reigns supreme, whether it’s within the daily changing menu or the enthusiastic service. Patrons have praised the attention to detail, the dog-friendly outdoor seating, and the restaurant’s commitment to farm-to-table practices, making it a beloved spot for locals and visitors alike.
If you seek a vibrant atmosphere paired with innovative cuisine, look no further than Driftwood. The blend of delectable dishes—like their infamous crispy cauliflower—and a commitment to impeccable service makes each visit a noteworthy culinary adventure. Come discover why Driftwood has earned a place at the top of dining lists in Palm Beach County and be prepared to fall in love with every flavorful bite.
For reservations and inquiries, feel free to call Driftwood at (561) 733-4782. Your journey into a delightful culinary realm awaits!

Nice local restaurant that was dog friendly with outside seating. From the moment we walked up we were greeted and seated. The service was exceptional. The menu was just enough and not over whelming. Everything is made fresh to order, like it advertised farm to table. We got their 20 mins after it opened and there were people already there. They are only open for dinner. I would recommend anyone to check out this spot the drinks and food was delicious.

This place gets busy quick during their happy hour, however you can do their happy hour menu anywhere in the restaurant. Super awesome cocktails and food options (I highly recommend the sweet and sour cauliflower as well as the sliders). The staff is also fabulous and incredibly friendly!

Driftwood is our #1 favorite restaurant in Palm Beach County. The food here is always fresh and we love how the menu is different daily. We love the staff here! The restraint has outdoor seating and indoor. Super clean, nice big parking lot. Our favorite menu items: Chicken wing, comes with a delicious crema and it's topped with cheese Crispy cauliflower, I've never tasted an appetizer of this kind like this one. Super crispy and loaded with flavor. All the steaks specials they have here are amazing. Cooked extremely will with top tier beef. Dessert never disappoints. My favorite is their ice cream sandwich.

Had this restaurant saved for at least a year but never went because i kept going to the same three spots. I am so happy I did! Driftwood is going to become one of my new favorite spots! All the people working here were absolutely amazing (shoutout to our server Sheila!) everyone went above and beyond. The food was fenomenal, we tried a Surf and Turf mix (created by me) The steak tartare was fenomenal and the onion petal presentation is beyond words we were splitting the New York trip and the kitchen went above and beyond to separate for both. My mom and I, I think it's one of the first times restaurant has ever done that for for me we finished with the s'mores dessert, the passionfruit ice cream was absolutely delicious and fresh. Everything was amazing.

Came here for a drink and appetizer and it was delicious! The ambiance was perfect, The bartenders were welcoming and attentive, I ordered an espresso martini (it may have been the best I've ever had) my boyfriend ordered the old fashioned and he loved it too! We ordered the empanadas to share and the server was right, I should have ordered my own! It was so good, along with the milk bread. We can't wait to come back and try other menu items

This place is awesome. There is easy parking behind the building and there are bathrooms onsite. I have always had great service every time I have gone here. All servers are very knowledgeable and amenable to any changes. They are aware of allergy friendly options as well. This place is pretty farm to table so the menu changes pretty often. There was more variety when I went in the spring vs the winter. Which is understandable. I did expect more root vegetables but I will say the beets were amazing the ceviche was very good. The dry rub wings were fine but usually I'm not a huge fan of dry rub wings and I did like them. The drinks are amazing every single time though, and they come in fun glasses if you ask the servers they can serve any drink in those glasses. A fun ambiance's nice servers, always good food, I've never been disappointed the highlight of the winter food was the sweet and sour cauliflower. The highlight of the spring was the patatas bravas and the rainbow radishes.